Put about a table spoon of vinegar into each of your coffee cups and then fill it 3/4 of the way with hot water, now add your dye. With your spoon, lower the egg into the cup to soak. We started each of our eggs with a base color.
While the egg is soaking, spread a layer of cool whip onto 1/4 of you foil pan, add drops of food coloring to the whip and then run your straw through to make a marbled effect.
Because I can sometimes be very type A, I only mix max two colors in the cool whip at a time but do you boo boo.
When you have decided that your egg has soaked long enough, take it out and pat it dry. Next, set it in the cool whip and start to roll it around until you are satisfied. Leave the whip on the egg and set aside for like 10 – 20 minutes or so.
TIP: I recommend dropping new food coloring down every other egg or so and using a new landing strip of cool whip just because the fresher it is, the brighter and more defined you design will be! Notice that some of our eggs are more bold and some look more cloudy.